Salt: 87%
Garlic granules: 12%
Anti-caking agent: E551 (silicon dioxide)
Energy: 189 kJ / 45 kcal
Fat: 0 g (0 g saturates)
Carbohydrate: ~8.7 g (0 g sugar)
Protein: 2.1 g
Salt content: 87 g/100 g (very high)
Suitable for vegetarians & vegans
No declared allergens (garlic isn’t major), but may contain trace allergens due to shared facilities—check packaging
Excellent for seasoning meats, fish, vegetables, and fries—adds garlic flavour with extra salt punch
Due to extreme salt concentration, use very sparingly (a pinch is plenty)
Store in a cool, dry place to prevent caking
All Weights Are Approximate.
£1.40