A bold Caribbean-style curry powder infusion, Dunn’s River Hot Curry Powder brings authentic, fiery flavour to your kitchen. Perfect as a seasoning for stews, marinades, meats, poultry or fish dishes. Vibrant in colour thanks to turmeric and vibrant in taste due to cayenne and chilli extract. Suitable for vegetarians.
Mustard (a declared allergen)
Coriander
Turmeric (plus turmeric extract for extra colour/flavour, colour E100)
Salt
Rice flour
Cumin
Cayenne pepper
Onion powder
Fennel
Fenugreek
Ginger
Black pepper
Chilli extract
Contains: Mustard (a major allergen under UK/EU regulations)
Packed in a facility that also handles: Wheat, Celery, Sulphur Dioxide/Sulphites, Soya, Milk, Fish, and Shellfish — all potential allergens
Wheat (gluten)
Celery (top‑14 allergen)
Sulphur dioxide/sulphites
Soya
Milk (dairy)
Fish and Shellfish
All Weights Are Approximate.
£1.55