A premium South African-milled flour known for its ultra-fine texture and consistent quality—ideal for baking delicate cakes and loaves.
Ingredients:
Wheat flour (wheat, wheat gluten).
Allergy / Caution Advice:
Contains wheat (gluten). Not suitable for people with wheat allergy or gluten intolerance/celiac disease.
Storage:
Store in a cool, dry place away from direct sunlight. Once opened, keep tightly sealed or transfer to an airtight container to maintain freshness.
All Weights Are Approximate.
£7.90
