A bold and flavour-rich hot sauce crafted with care in South Africa. Made from hand-picked Bird’s Eye chillies and green jalapeños, this sauce delivers a deep heat and authentic taste.
Ingredients:
88% chilli mash (purified water, double-fermented sugar cane vinegar, green jalapeño, Bird’s Eye chilli), natural cane sugar, mineral salt, garlic granules (with sulphur dioxide), sodium benzoate (E211), xanthan gum, garlic powder, natural red chilli resin (colour).
Allergy / Caution Advice:
Contains sulphur dioxide due to garlic granules. Manufactured in a facility that handles milk, wheat, gluten, soybeans, eggs, and nuts.
Storage:
Store in a cool, dry place away from direct sunlight. Once opened, keep refrigerated for optimal freshness and use within a reasonable time frame.
All Weights Are Approximate.
£7.00
